Conservation treatment: Freezing at -18ºC.
Method of cutting/filleting: Whole boneless piece.
Product wrapping: Protective plastic bag.
Packaging: Cardboard box 276 x 200 x 123 mm
Unit for sale: Price per kg
1Net weight per box: 3.00 kg approx.
1Product unit per box: 6 units approx.
Product labelling: Labelling box: article description, traceability data (country of birth, fattening, slaughter, and cutting and sanitary registration), net weight, freezing date, lot number, consumption and conservation instructions, identification and registration of the producer, EAN128 bar code.
Palletisations: 224 boxes (14 levels x 16 boxes). Approximate pallet height: 1.85 m
Other details: See customer specifications.