Urea, also known as carbamide, is an organic compound with the chemical formula CO(NH2)2. It is a colourless, odourless solid, highly soluble in water, and practically non-toxic. Dissolved in water, it is neither acidic nor alkaline. Introduction and scientific invention of Urea is identified as a life-changing event in the history of agriculture. Urea N46% is the world’s most common nitrogen fertiliser and has been used uniformly in all the agricultural lands of the world. Never before had agriculture seen such booming heights in production as well as prosperity. Urea is neutral in pH and can adapt to almost all kinds of soils. It is a waste product formed naturally by metabolising protein in humans as well as other mammals, amphibians and some fish.
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