ASIA'S #1 SUPERFOOD
Introducing one of Asia's very first whole roasted cricket snack. Our slow-roasted Salted Egg Yolk Roasted Crickets flavour is extremely popular in South East Asia, we simply can't get enough of it!
We picked out the most flavourful seasonings we could get our hands on. Each bite has a crunch, salt and the perfect amount of buttery richness coming from the salted duck egg. Once you start, you can't stop.
WARNING: IF YOU HAVE CRUSTACEAN OR SHELLFISH ALLERGY, YOU MAY BE SENSITIVE TO THIS PRODUCT
Ingredients:
Whole Roasted Crickets (Acheta domesticus), Sugar, Salt, Milk Powder, Corn Starch, Egg Yolk Starch, Cheese Powder, Shrimp Powder, White Pepper, Chili Powder, Palm Oil, Hydrolyzed Vegetable Protein, Salted Egg Flavour, Anti-caking Agent (E551) and Permitted Flavour Enhancers (E621, E635, Yeast Extract)