ANCHOA: ANCHOVY FILLETS IN EXTRA VIRGIN OLIVE OIL - Dingley 95 g (± 18 fillets L) - 131.89 EUR/Kg (12.53 EUR/Can) EXW
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Sanitary reg.: 12.05562/S
Health certification for: KWMDJPCRSAand 33 others
Last update: 06/18/2024
Spain (ES)
Food Preserved food › Tinned
Anchovies from Cantabric Sea (Engraulis Encrasicolus), canned with extra virgin Olive Oil, without any type of preservative or additive. Elaborated with the ...
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Anchovies from Cantabric Sea (Engraulis Encrasicolus), canned with extra virgin Olive Oil, without any type of preservative or additive. Elaborated with the maximum care and respect to the raw material. Process of maturing between 12-18 months. The filleting is carried out by quick-fingered women that manually deboned the fish and canned them. Fillets with its intense aroma, uniform reddish colour, meaty texture and exceptional taste. Low in salt.
Gluten free. GMO free. Sugar free. Lactose free.

Anchovy from Cantabria Seal
Quality Cantabria
Unit: 95 g tin
16 units/box
Shelf life:
12 months